I gotta say, my first reaction to the Michael Jackson news was “who gives a shit.”
But after a couple hours went by, and the more I thought about it, I had an uncharacteristic reaction to the whole thing. I actually got a bit sentimental. As weird as he was in his later years, and as much as I think the guy really did have some inappropriate relationships with children, I couldn’t help but remember back to me as a six-year-old…the Mini Captain. It was 1983, and I was down in our basement family room with my parents, anxiously waiting for the debut of Michael’s new video “Thriller.” My mom was a huge Michael fan, more than anything, and despite her love for the Gloved One she vehemently argued with my dad that it might be too scary for a young guy like me. My dad retorted back that it was just a silly video, just a bunch of stupid make-up and goofy dance moves.
My dad must have won out, as the lights dimmed and the short film popped up on the screen of our console television. I hid behind the couch for most of the video, scared out of my mind as the zombies curiously danced about, flinching as Michael appeared on the screen with sunken eyes and rotting flesh. It was one of those childhood memories that sticks with you, as it was such an iconic, shared moment in time across our culture. I’m a huge horror movie fan, but to this day, that video, as benign as it is compared to today’s standards, still gives me the chills. Maybe the news today snuck up and hit me the way it did because my mom, who died several years ago, always loved his music. Kind of the second passing of something that I held close. I don’t know. But either way, the world will surely mourn his loss for some time to come.
Sigh. So back to the beer.
My buddy Aaron at the Vice Blog kindly shipped this one out to me, Aventinus Doppelbock from Schneider & Sohns. I’ve never run across it here in the Twin Cities (if anyone knows where it is around here, please, do tell). Aventinus is a weizen starkbier, translated from German “strong wheat beer,” or more commonly known as a doppelbock.
Beautiful pour into a slender pilsner glass, giving way to a rich ruby brown coloring. Fabulous head retention. Aroma of soft, ripe bananas and cloves. Very perfumey and light with some pleasant phenols in the background. Some yeast also present. The taste is mildly sweet up front, segueing into a lingering bite in the middle. Spicy, bready and a bit toasty. Nice carbonation throughout, prickly and refreshing. Nice mouthfeel. There’s really nothing about this that I don’t enjoy.
I’m not generally a big fan of wheat-style beers, but this one changes my mind in a big way. Clocks in at 8.2% ABV, and let me tell you, it’s dangerously…no, criminally drinkable. You’d think wheat would be too weak to mask that kind of heft in a beer, but Schneider & Sohn found a way to do it.
Makes me want to do the moonwalk.
Rating: A+


June 26, 2009 at 2:58 am
Aventinus is definitely a classic. Shamone!
June 26, 2009 at 8:22 am
Great beer. You can’t find this in the twin cities? Rochester has plenty (Apollo). I have yet to try their Eisbock, which i hear is great as well.
June 26, 2009 at 8:46 am
I’ve never seen it, but I haven’t been seeking it out either. I also have the Eisbock, heard that’s fantastic too.
June 26, 2009 at 12:01 pm
???? Isn’t this everywhere? I know it’s at The Cellars in Roseville also at Bacchus in Shoreview. I remember MJ when I would go to my cousins house who had MTV. I grew up in the woods so cable never got there and I would love watching all the music I heard on the radio. Plus this was also around the time of Memorex and my cousin taped me a copy of Thriller. Billie Jean was the first I saw of MJ. But I have to say today the only thing I like of his was the album Off The Wall.
June 26, 2009 at 12:49 pm
The Eizenbock will FLOOR you. And hopefully you’ll get to try Aventinus on tap one day. Even more glorious.
June 26, 2009 at 1:57 pm
Al from the Blue Nile is going to have a 5 gallon keg of Aventinus Eisbock 2004 (among other stuff) on tap for his birthday on Tuesday.
I have a bottle from 2004 or 2005 (I can’t remember anymore) in my cellar, so this will be a cool way to determine if I need to get it out this year or let it sit.
June 26, 2009 at 2:17 pm
2004?!!! Wow. That’s gotta be fantastic.
June 26, 2009 at 5:26 pm
This is an absolutely wonderful beer. I recommend this to fence beer drinkers. This always pushes the Bud Light fan into a whole new world. It’s good and not too foreign. It’s hard not to like this beer, it has no off flavors and doesn’t drink its weight in alcohol. That Eisbock is another story. It’s terrific but it’s about like DFH 60 min IPA is to 120. Way different. If I may post a link Captain…here is our Eisbock review, since it was mentioned. http://thankheavenforbeer.com/2008/12/18/middle-of-the-week-review-aventinus-weizen-eisbock/
By the way, forbiddendonut, I’m sure that keg is in good condition. But I’ve had a bottle of 2004 that wasn’t stored well and it aged badly. However, kept right (like I’m sure the keg was) it is very nice.
August 23, 2009 at 10:26 pm
[...] getting more and more into traditional German wheat styles, and after enjoying Weihenstephaner and Aventinus, I’ve been itching to brew my own version. Dunkels are essentially dark hefeweizens, a little [...]
August 25, 2009 at 6:44 pm
[...] just can’t keep away from this Aventinus stuff. And now, their [...]
October 8, 2009 at 10:00 am
They also stock this at Surdyk’s